Beef stew

I have to admit, this was the best I've made in a while. I make stew at least twice a month in the cooler weather. No way was I going to make it in 80 degree weather yesterday. It was in the 60s today, so I made it. I swear, the turnips and parsnips make the world of different flavor-wise. I like a bit of rosemary and parsley with a splash of Worchestershire sauce. I made some 'packaged' lemon squares for a treat. My son Sean has a terrible sweet tooth. He's practically eaten 4 packages of cookies in less than a week. Half the tray of lemon squares are gone too. And look ma, no cavities and he's 'just right' with his build.
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I did weed whacking instead of food shopping. I have a lot of pent up anger in me from my phone conversation with mom. I did almost the entire front yard! Mom even involved my uncle in this spat. He called and was very cool with me. I don't know when all this will end, but I really hate it because I feel like a heel and I don't want not to like myself when I didn't really do anything so horrific.